An Ayurveda Treatment for Cholesterol focuses on balancing the dosha (vata, pitta, kapha) in the body. Ayurveda also recommends lifestyle changes such as exercise and a balanced diet to reduce bad cholesterol levels. Ayurvedic treatment for cholesterol generally includes herbs such as ginger, garlic, turmeric, and cumin. These herbs are thought to help balance the doshas in the body and reduce bad cholesterol levels. Ayurveda also recommends lifestyle changes such as exercise and a balanced diet to reduce bad cholesterol levels.
Furthermore, it acts as a natural remedy for cholesterol cure, and addresses the underlying causes of the condition, thereby improving the patient’s overall health and well-being. You can get some of the best Ayurveda treatment in Kerala, where, in addition to treating cholesterol, you can also get other related health issues, such as anxiety, blood pressure, etc. treated.
The Ayurveda Treatment for Cholesterol focuses primarily on the patient’s diet, which should be such that it optimises the fat metabolism in the body, which can be done by balancing the Kapha. Some of the food products that help to balance the Kapha, according to cholesterol treatment ayurvedic, include:
a. Bitter foods like spinach, garlic, mustard greens, guggul, etc.
b. Astringent foods like green tea, pulses, lentils, pomegranate, chickpeas, green beans, okra, etc.